• The DE SOUSA Family

    It all started three generations ago.
    The House of DE SOUSA is a family business, created in the early 50s.

  • Love for the Land

    Respect for both the vine and the earth to sublime champagne.

  • Vinification Art

    The stiring of the wine is regulary made during the maturing in oak barrels to give fatness and depth.

  • Discover the Range

    A complete range of exceptional vintages

  • Ageing

    Ageing of bottles in the silence and the depth of our cellars to Avize

The Property

Welcoming guests on the property…

Michelle and Erick De Sousa put a strong emphasis on welcoming their guests, as you will find out when visiting them in Avize.

Thanks to the detailed explanations of your host, you will be made familiar with the wine-making process, as he will take you on a tour of the cellars and the fermentation room, and tell you about his Champagne with an elegant and passionate eloquence.

If you want to visit us, please call +33 (0)3 26 27 53 29, Monday - Friday, from 9am to 11am or 14pm to 16pm.

To learn more about Champagne making at De Sousa & Fils & Zoémie De Sousa's, watch our short film.